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Palembang’s freshwater cuisine is mainly indebted to the Musi River and the wealth of dishes brought by merchants from India and China who decided to call this place their home.
Unlike some other cities that comes at you hard and fast, Palembang took its own time to unravel its self. I spent three days here gathering tales of its glorious past, bustling present and exciting future.
Cameron Highlands is famed for its massive tea plantations and fruit farms. Don’t let the cooler climate deter you from savoring these sweet treats, from home-made ice-cream to gorgeous afternoon tea sets.
Japan was the first country we traveled to as a family of three. Here’s our take on how accommodating (or not) Kyoto and Osaka was to us throughout a whole week’s stay in Kansai.
The National Museum of Art is a monumental steel and glass structure resembling a bamboo shoot. The subterranean galleries hosts a wonderful mix of art works that includes Picasso, Warhol and Cezanne.
In a desert of glass and steel, Osaka Castle is an oasis of marvelous architectural impregnability. We spent half a day navigating through gigantic stone walls, deep man-made moats and strategically-placed turrets.
A trip to Osaka is never complete without a stroll along the neon-induced Dotonbori. This street and its adjacent canal is well-known for its street food, insane shopping and the omnipresent Glico Man.
We hit the bright lights of Osaka with an intense three-day food hunt across “Japan’s Kitchen.” Everything was not spared from the fluffiest cheese cake ever to the tastiest halal ramen in town.
A ryokan is a quintessential Japanese experience when it comes to hospitality, tradition and cuisine. Our stay in Momijiya Ryokan was a welcome retreat before embarking for the bright lights of Osaka.